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SubscribeChez Max et Nico
Traditional Restaurant | Boulogne Billancourt
We love to cook, from a raw product and fun to make you happy. We prefer to start the challenge to do the best it simple.
Everything is made with us, we can also adapt welcome your dietary restrictions.
Give us know your allergies, intolerances or your right to your taste.
With us, we avoid products with dyes and additives, chemical unbelievable stuff! The goal is to keep you healthy, not color or you addifier you, much less take you to a chemist to test.
For example, we prefer to use the algae as gelatin beef or pork because, frankly, strawberry compote with cow in it, it's worse than lasagna horse, right?
